International symposium in Norway in June 2019: Speeding towards -omics ...
Chemical and Microbiological Food Analyses
Don’t miss the opportunity to participate in this international symposium in Oslo, Norway, on 3-4 June 2019 arranged by AOAC Europe – NMKL – NordVal International.
The purpose of the symposium is to bring together scientists, technicians and companies to discuss emerging technologies and techniques with emphasis on recent advances and applications in food analyses.
The scope of this symposium is to discuss different aspects of use, validation and application of –omics related to food, but not only.
The topics are presented in plenum and in parallel sessions:
- Genomics, proteomics, transcriptomics, metabolomics, foodomics
- New rapid methods
- Hand-held instrumentation
- Digitalization of the analytical process (from sampling to interpretation of results)
For programme see here
Registration, ordinary: 400 EUR
Registration, reduced for students: 200 EUR
Exhibitors: 1,600 EUR, covering facilities and registration for two people
Deadline: 19 March 2019
Send registration form and abstracts to Denne e-postadressen er beskyttet mot programmer som samler e-postadresser. Du må aktivere javaskript for å kunne se den.
Abstracts should include title, name of presenter(s) and contact information. Main contents should be max. 150 words.
Venue: KS Agenda, Haakon VIIs gate 9, in the centre of Oslo, Norway